guia michelin

gastronomy

La Prensa Restaurante estrella michelin

restaurants spain zaragoza

About us

La Prensa was opened in 1970 by the father the current owner, David Pérez.

The sight was previously a wine shop that sold in bulk. A short while later a wine bar was installed as people could taste the wine that were sold there. Along with the wine bar, a small dining room was added to serve homemade food.

n 1985 Marisa Barbeán started working with theirs, current chef, and she started applying her innovative ideas. In 1990 the dining room was enlarged and in 2000, the wine bar was closed to make more room for the restaurant.

The kitchen of La Prensa cooks what is considered creative cuisine with a traditional flare and with some fun touches added. It is made as contemporary cuisine with touches of imagination making a quality product. Using quality products make quality meals, and is the only way to do this.

La Prensa was awarded a Michelin Star in 2012 and a Repsol Sun in 2013.

La Prensa Restaurante estrella michelin
La Prensa Restaurante estrella michelin

estrella michelin

The Chef

Our chef, Marisa Barberán develops actual cookery in which she applies imagination and a really good flavour. Day by day, she gets the perfect mix between savor, colours and textures.

At the moment, the “haute cuisine” lives a great time and Marisa knows how to keep in the trend. Love for the job well done is the way Marisa undertands the work.

Our restaurant offer two menus:

TASTING MENU:

Snacks, 6 courses and 2 desserts

90 €  IVA inc.


GOURMET MENU:

Snacks, 7 courses and 3 desserts

120 €  IVA inc.


La Prensa Restaurante estrella michelin
La Prensa Restaurante estrella michelin

restaurantes de zaragoza

The Sommelier

From a young age David Perez has shown a passion for wine. He is considered a true “explorer” of the best national and international wineries. When David recommend a wine he does it with the delicate professionalism that distinguishes a good sommelier.

Currently, about 400 references lie in his "sanctuary". Wines, champagnes, cavas, sparklings, sweets, spirits and fortified from different countries make up his winery.

La Prensa Restaurante michelinc star
La Prensa Restaurante  michelin guide

the best restaurant in zaragoza

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Coor: Lat. 41.6332236 | Lon. -0.8745677


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